G9F01292C Panettone Baking paper Moulds

Price 5.0 INR/ Piece

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MOQ : 1999 Pieces

G9F01292C Panettone Baking paper Moulds Specification

Usage
Industrial

Material
Paper

Paper Type
Food Grade Baking Paper

Printing
Flower

Size
92 mm Diameter x 120 mm Height

Feature
Greaseproof, Oven Safe up to 220 C, Disposable

Style
Round, Corrugated Wall

Thickness
High Tensile Strength, Single Layer Micrometers (um)

Product Type
Paper Baking Moulds

Biodegradable
Yes

Microwave Safe
Yes

Freezer Safe
Yes

Color
Brown with Gold Pattern

Shape
Cylindrical

Capacity
500g Panettone

Moisture Resistance
High

G9F01292C Panettone Baking paper Moulds Trade Information

Minimum Order Quantity
1999 Pieces

Payment Terms
Cash Advance (CA)

Supply Ability
10000 Pieces Per Week

Delivery Time
7 Days

Sample Available
Yes

Sample Policy
If order is confirmed we will reimburse the sample cost

Packaging Details
BOX PACKING

Main Domestic Market
All India

About G9F01292C Panettone Baking paper Moulds

Experience the triumphant convenience of the G9F01292C Panettone Baking Paper Moulds-crafted for the inestimable requirements of industrial and commercial baking. Designed in a cylindrical, round style, these invincible moulds support a 500g Panettone, making your orders both visually appealing and structurally perfect. With lowest price guaranteed and full customization options, their high-tenacity, food-grade paper stands strong in ovens, microwaves, and freezers. Greaseproof and moisture resistant, these biodegradable, disposable moulds boast an elegant brown finish with a gold floral pattern-delivering safety, sustainability, and exquisite presentation for every batch.

Versatility and Application Methods for Every Commercial Setting

G9F01292C Panettone Baking Paper Moulds are engineered for both specific and general uses across bakeries, hotels, and food service industries. Their robust single-layer, corrugated round walls offer unwavering support during panettone or bread baking, ideal for high-volume orders or daily production. With an easy-fill, disposable design, these moulds simplify application-simply pour batter directly inside and bake. Oven safe up to 220C, they ensure optimal results whether in traditional or commercial ovens.

Shipping, Certifications, and Domestic Market Coverage

When placing your order for G9F01292C moulds, benefit from an efficient FOB port system, optimizing both freight costs and charge transparency. Our certifications guarantee food safety and compliance for every shipment, completed with thorough quality controls. Rapid order completion is a priority, serving the main domestic market across India through renowned supply networks. Expect timely deliveries, comprehensive support, and peace of mind with every purchase, regardless of order size or destination.

FAQ's of G9F01292C Panettone Baking paper Moulds:

Q: How do I use the G9F01292C Panettone Baking Paper Moulds in an industrial setting?

A: Simply pour your prepared panettone or bread batter directly into the mould, then bake in an oven up to 220C. The mould is designed for industrial use, offering stability and even baking for large batches.

Q: What makes these panettone moulds customizable and cost-effective?

A: You can request specific sizes or patterns tailored to your branding needs, and we provide the lowest price offers for bulk orders-making them ideal for both unique packaging and cost-saving operations.

Q: When is the best time to place an order to ensure prompt order completion?

A: It is advisable to place your order in advance of peak production periods. Our streamlined processes and efficient FOB port handling ensure swift turnaround and on-time shipment.

Q: Where do you ship these baking paper moulds within India?

A: Our main domestic market covers all major cities and regions in India, leveraging a strong supply network to fulfill orders promptly and reliably.

Q: What benefits do the high moisture resistance and greaseproof features provide?

A: These features preserve the freshness and quality of panettone by preventing moisture ingress and oil seepage, resulting in a clean appearance and prolonged shelf life for your baked goods.

Q: How does the certification process enhance product safety?

A: Each batch undergoes rigorous quality controls and is certified food-safe, ensuring compliance with industry standards and providing inestimable assurance to manufacturers and end-users alike.

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